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Availability/Seasonality
Over the years green beans have become a cornerstone of our program and we have added production throughout the United States to provide you with a consistent supply of quality green beans.
Availability Chart
Products |
Jan |
Feb |
Mar |
Apr |
May |
Jun |
Jul |
Aug |
Sept |
Oct |
Nov |
Dec |
Green Beans |
Florida |
Georgia |
US Sourcing Available |
Georgia |
Florida |
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Varieties
To offer you a full service bean program we offer Round Snap Beans, KY Pole Beans and Wax Beans.
Grade Standards
Green Beans for the fresh market are graded as fancy, US #1 and US #2.
- U.S. Fancy:All beans are similar in size. They are firm and free from damage, decay or other foreign matter. Not more than 10% may be out of grade.
- U.S. #1: All beans are of reasonable size and fairly well formed and free from decay or damage. Not more than 13% may be out of grade.
- U.S. #2: All beans are fairly fresh and not overmature and free from decay and serious damage. Not more than 15% may be out of grade.
Handling & Storage
Green beans are very sensitive and appropriate handling will boost sales and reduce shrink. Green beans lose water quickly and should be stored in refrigerated racks and misted frequently. Displays should be refreshed frequently if they are not stored under refrigeration on a wet rack.
Nutrition
Not only do green beans taste good, but they are good for you.
Green Beans are….
- Fat Free
- Saturated Fat Free
- Sodium Free
- Cholesterol Free
- Low in Calories
- And a good source of Fiber and Vitamin C
